[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.mildeco.cz\/vse-co-musite-vedet-o-whisky\/#Article","mainEntityOfPage":"https:\/\/www.mildeco.cz\/vse-co-musite-vedet-o-whisky\/","headline":"V\u0161e, co mus\u00edte v\u011bd\u011bt o whisky","name":"V\u0161e, co mus\u00edte v\u011bd\u011bt o whisky","description":"Co to v\u016fbec whisky je? Jedn\u00e1 se o alkoholick\u00fd n\u00e1poj, kter\u00fd vznik\u00e1 fermentac\u00ed obol\u00ed a nech\u00e1v\u00e1 se vyzr\u00e1t v d\u0159ev\u011bn\u00fdch n\u00e1dob\u00e1ch. Zaj\u00edmavost\u00ed je, \u017ee whisky m\u016f\u017eeme ps\u00e1t jako whisky, ale tak\u00e9 jako whiskey. Z\u00e1le\u017e\u00ed na tom, co preferujete v\u00edce. T\u0159eba USA a Irsko naz\u00fdvaj\u00ed n\u00e1poj whiskey, oproti tomu ve Skotsku \u010di Kanad\u011b se setk\u00e1te sp\u00ed\u0161e...","datePublished":"2023-03-20","dateModified":"2023-04-24","author":{"@type":"Person","@id":"https:\/\/www.mildeco.cz\/author\/#Person","name":"","url":"https:\/\/www.mildeco.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/dac37d998cdbc92cc7ee5d23d4d689a369122af40c5450007470acab45b61d68?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/dac37d998cdbc92cc7ee5d23d4d689a369122af40c5450007470acab45b61d68?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"mildeco.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.mildeco.cz\/wp-content\/uploads\/alcohol-g9a60f202b_640.jpg","url":"https:\/\/www.mildeco.cz\/wp-content\/uploads\/alcohol-g9a60f202b_640.jpg","height":0,"width":0},"url":"https:\/\/www.mildeco.cz\/vse-co-musite-vedet-o-whisky\/","about":["Zbo\u017e\u00ed"],"wordCount":409,"articleBody":"   Co to v\u016fbec whisky je? Jedn\u00e1 se o alkoholick\u00fd n\u00e1poj, kter\u00fd vznik\u00e1 fermentac\u00ed obol\u00ed a nech\u00e1v\u00e1 se vyzr\u00e1t v d\u0159ev\u011bn\u00fdch n\u00e1dob\u00e1ch. Zaj\u00edmavost\u00ed je, \u017ee whisky m\u016f\u017eeme ps\u00e1t jako whisky, ale tak\u00e9 jako whiskey. Z\u00e1le\u017e\u00ed na tom, co preferujete v\u00edce. T\u0159eba USA a Irsko naz\u00fdvaj\u00ed n\u00e1poj whiskey, oproti tomu ve Skotsku \u010di Kanad\u011b se setk\u00e1te sp\u00ed\u0161e s n\u00e1zvem whisky. Whisky m\u00e1 p\u016fvod ve Skotsku a Irsku a jej\u00ed historii datujeme zhruba do let 1000 na\u0161eho letopo\u010dtu. Nejprve ji vyr\u00e1b\u011bli v kl\u00e1\u0161terech mni\u0161i, pot\u00e9 se jej\u00ed v\u00fdroba za\u010dala d\u00e1le a d\u00e1le roz\u0161i\u0159ovat.Whisky se tedy vyr\u00e1b\u00ed z obol\u00ed. P\u0159edt\u00edm, ne\u017e se fermentuje, se vylouhuj\u00ed pry\u010d v\u0161echny cukry. Obil\u00ed se sm\u00edch\u00e1 s horkou vodou, p\u0159idaj\u00ed se kvasinky a dojde k fermentaci. Pot\u00e9 se n\u00e1poj destiluje. Whisky se pot\u00e9 nech\u00e1v\u00e1 zr\u00e1t v d\u0159ev\u011bn\u00fdch n\u00e1dob\u00e1ch, konkr\u00e9tn\u011b v d\u0159ev\u011bn\u00fdch sudech. Pr\u00e1v\u011b toto zr\u00e1n\u00ed je pro whisky typick\u00e9. Whisky m\u00e1me spoustu druh\u016f. Je tu nap\u0159\u00edklad irsk\u00e1 whisky, kter\u00e1 je jemn\u011bj\u0161\u00ed chuti a zraje v sudech t\u0159i roky. Skotsk\u00e1 whisky se vyr\u00e1b\u00ed ze sladu nebo obil\u00ed a l\u00e1hve se mus\u00ed ozna\u010dovat podle p\u0159\u00edsn\u00fdch skotsk\u00fdch p\u0159edpis\u016f. Skoti jsou toti\u017e ohledn\u011b whisky velmi h\u00e1kliv\u00fd. D\u00e1le je tu nap\u0159\u00edklad \u017eitn\u00e1 whisky, kter\u00e1 se vyr\u00e1b\u00ed p\u0159edev\u0161\u00edm v Americe a jak u\u017e n\u00e1zev napov\u00edd\u00e1, vyu\u017e\u00edv\u00e1 se p\u0159i v\u00fdrob\u011b \u017eito.A jak se spr\u00e1vn\u011b pije whisky? Pokud chcete dodr\u017eovat tradice, pijte whisky ze skleni\u010dek, kter\u00e9 jsou k tomu ur\u010den\u00e9. Pokud pijete \u010distou whisky, zvolte tzv. tumbler, kr\u00e1tkou skleni\u010dku, kter\u00e1 m\u00e1 tlust\u00e9 dno. Pokud serv\u00edrujete whisky n\u00e1v\u0161t\u011bv\u00e1m, ur\u010dit\u011b na n\u011b zap\u016fsob\u00edte brou\u0161en\u00fdmi skleni\u010dkami na whisky. Whisky toti\u017e nemus\u00edte p\u00edt pouze \u010distou. Z\u00e1le\u017e\u00ed na va\u0161ich chu\u0165ov\u00fdch preferenc\u00edch. N\u011bkdo si whisky \u0159ed\u00ed s trochou vodu, n\u011bkdo do n\u00ed zase p\u0159id\u00e1v\u00e1 led. Whisky je tak\u00e9 \u010dasto sou\u010d\u00e1st\u00ed nejr\u016fzn\u011bj\u0161\u00edch koktejl\u016f a d\u00edky sv\u00e9 velmi v\u00fdrazn\u00e9 kou\u0159ov\u00e9 chuti m\u016f\u017ee ka\u017ed\u00fd koktejl pozvednout na \u00fapln\u011b jina\u010d\u00ed \u00farove\u0148.                                                                                                                                                                                                                                                                                                                                                                                          4.6\/5 - (9 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"V\u0161e, co mus\u00edte v\u011bd\u011bt o whisky","item":"https:\/\/www.mildeco.cz\/vse-co-musite-vedet-o-whisky\/#breadcrumbitem"}]}]